I've already featured a few tips on this blog about getting perfectly chopped onions without crying a river. My latest tip? Throw the onion in the refrigerator for about 10 minutes before you chop it. It usually works for me!
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Wow, im gonna try that! Nothing more frustrating then trying to do ure prep for a dish, and having to keep stepping away to give ure eyes a break. So annoying. Thanks for the new tip!
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